Young Gums: Baby Food with Attitude


Over 60 simple yet tasty weaning recipes for modern mamas, by Beth Bentley.

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One family, one meal! Fun and simple weaning recipes that the whole family can enjoy, from award-winning food blogger Beth Bentley.

  • Combines baby-led and spoon-fed meals
  • Recipes focus on a few ingredients, clever flavour combinations and easy cooking methods
  • Promotes eating together as a family from an early age to help your baby develop good eating and social habits
  • Most recipes can be make using just one hand and one pan – essential for new parents!
  • Step-by-step guides will help you through the daunting first stages of weaning right up to confident toddler eating

Recipes include:
Rainbow Ragu
Sweet Potato Cookies
Baby Burrito Bowls
No-roast Chicken Pot Roast

Over 60 wholesome, nutritious meals that are packed full of flavour for both baby and parents.

Dimensions: 17.2 x 22.8 cm
192 page hardback