The Roasting Tin Around The World


In this latest book in The Roasting Tin series, Rukmini Iyer brings us 75 one-tin recipes from around the world.

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Our favourite recipes from around the world are reworked into quick and easy one-tin meals in this brilliant book by Rukmini Iyer.

  • 75 recipes from all corners of the globe
  • Perfect for weeknight dinners, lunch breaks and family favourites
  • Includes fresh vegan and vegetarian ideas
  • Minimum effort but maximum flavour!

Making use of lots of store cupboard ingredients, this book is perfect for vegans, vegetarians and meat-eaters alike.

Named in THE SUNDAY TIMES and GUARDIAN’S Best Cookbooks of 2020

Dimensions: 17.5 x 25.5 cm
240 page hardback